Monday, July 22, 2013

Baked Corn Chips

These are so much healthier than the store-bought fried corn chips.  Also, you can custom flavor them!  They are quick and easy.

Take corn tortillas, brush with water, lemon or lime juice.  Sprinkle with salt or other desired seasoning. 

Cut tortillas into 6ths or 8ths.

Bake at 350 for 15 minutes.  Cool and enjoy.

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